Associated Cuisines: [u'Smoke & Vapour'] Smoke & Vapour
Associated Methods: salt
Ingredients: 2 white potatoes salt u'smoking chips (oak and maple)'] u'paper kitchen towel' sunflower oil for frying u'sunflower oil for frying' smoking chips (oak and maple)'] u'salt' white potatoes paper kitchen towel smoking chips (oak and maple)
The first amuse-bouche at Smoke & Vapour playfully questions the boundaries between food and waste, celebrating the culture of cooking with leftovers. In this course, organic potato peel is fried and smoked as an alternative to crisps.